Vegetarian Ravioli Recipe
Ingredients for 2 servings of vegetarian ravioli :
2
Trocemos vegetables into small pieces and such as we see in the photo. It is necessary to peel the carrots previously. For this dish you can also use other vegetables such as red or yellow pepper.
3
In a pan fry the vegetables with a little oil and add a pinch of salt. Remember to add the scallion first, then the pepper and finally the carrots, leaving a couple of minutes of cooking between them.
4
Then we add the mushrooms clean and filleted. It is important to clean the mushrooms as they sometimes can bring some soil. In addition, remember that mushrooms are rich in minerals and vitamin B3.
5
On the other hand, we prepare the sauce vegan broccoli , also known as vegan pesto. To make it you just have to grind all the ingredients together and if you have any questions, you can follow the step by step of this sauce on this link: sauce vegan broccoli .
6
Cook the ravioli in plenty of boiling water according to the manufacturer 's instructions. Once cooked add the sofrito, add salt, put a little pepper and mix.
7
We serve vegetarian ravioli with a little sauce over broccoli vegan. This recipe can accompany with a raw vegan salad as a starter and finally, can prepare a fabulous lemon dessert . Bon Appetite!
If you liked the recipe for vegetarian ravioli , we suggest you enter our category Recipes Ravioli . You can also visit a selection of the best Italian recipes .








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